Cooking With Reina | Application Preview
-
General Information
Business Registration Number: 922672346
Location: Bridgeport, CT, United States
Length of Operation: 1-5
Number of Employees: 1-10 Employees
Annual Gross Income: Less than $100k
Annual Gross Expense: Less than $100k
Open to Loans: NO
-
Funding Usage
To supply business with needed equipment such as an adequate van. Building my content and extending into a bigger market. Also equipment to help with free online teaching classes and seasonal cooking classes for the kids in my community
-
Business Plan
I plan to eventually expand my catering to other states and open my first restaurant in Connecticut where I can offer more employment and help young people to secure a job and help build Their cooking skills. I am a young woman who’s very ambitious and believe in building a brand that represents hard work and dedication. I am big on community and giving back and showing young girls and women they can be anything they want to be by running and building empires. Growing up from humble beginnings I want to show the world that it doesn’t matter where you start but where you are going and I believe in helping others along the way
-
Self Identified Competition
Currently I’m a small caterer who’s top competitor are other online chefcaterers and Jamaican restaurants Yard jerk Family spice Island vbyz What makes me different is that I’ll offer a true island flair to my clients but also with a touch of sophistication. I will not only hire people but also teach them in the process and help them build social and better work skills. I believe in community and building my community before I branch off
-
Contact Applicant
Subscribe to our Administrator Dashboard to gain full access to this application. Learn More
